Recipe
- 4 whole ripe avocados
- 1 English cucumber
- 1 red onion, finely diced
- ¼ cup (65 ml) soya sauce
- 3 tablespoons honey
- 1 teaspoon chilli flakes (optional)
- Fresh chives to garnish
Description
- Peel and remove the pip from the avocado and cut into quarters. Halve the cucumber and cut into 3-4 cm slices. Slice the cucumber.
- Toss the salad ingredients together in a bowl.
- To make the dressing whisk the soya sauce and honey together and pour over the salad, sprinkle with chilli flakes and chives, serve immediately.