- 2 large ripe avocados
- 1 large ripe tomato, deseeded & diced
- ½ red onion, finely chopped
- 1 small red chilli, finely chopped (optional)
- 1 tablespoon coriander, chopped
- Juice and zest of 1 lemon
- Peel and roughly chop the avocado, mix with the remaining ingredients, serve with a big squeeze of lemon and season with salt and black pepper.