Avocados aren’t just for salads and sandwiches. They can be added to smoothies to make a super creamy smoothie.
Recipe
- 1 – 2 ripe avocados, peeled, stoned and quartered
- 2 – 3 kiwis, peeled and halved
- 1 handful baby spinach leaves, rinsed
- ½ cup crushed ice
- ½ cup water
- ¼ cup fresh mint
Description
- In a blender combine all ingredients and purée until smooth.
- Divide into 2 glasses and serve with mint leaves to garnish.